VALERY ZAHARIN

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Paterum

Bastardo-Saperavi-Kefesia Paterum

  • Type of wine dry
  • Wine color red
  • Alcohol 12
  • Flow temperature 8-10 °С
Paterum
the taste is dry, of medium acidity, soft tannins, moderate alcohol. Well-bal- anced wine with delicate tannins
the bouquet includes tones of mullberry, dried cherry, pink peony
Bastardo, Saperavi, Kefesia
wonderful combination with pepper steak, juicy meat and grilled vegetables.Wonderful combi- nation with meat dishes: beef stew, stewed ribs in wine sauce, roasted veal, baked lamb with piquant herbs
Kokur-Kefesia Paterum
Paterum Kokur-Kefesia Paterum
  • 10-12°С
  • Strength: 12%
  • Type of: dry rose
Aligote-Kokur-Sary Pandas Paterum
Paterum Aligote-Kokur-Sary Pandas Paterum
  • 8-10 °С
  • Strength: 12%
  • Type of: dry white