VALERY ZAHARIN

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Paterum

Kokur-Kefesia Paterum

  • Type of wine dry
  • Wine color rose
  • Alcohol 12%
  • Flow temperature 10-12°С
Paterum
taste is dry, moderate acidity, medium fullness, with well-integrated alcohol
bouquet of blooming garden, pear candies, hues of barbery
Kokur, Kefesia
will make a wonderful combination as aperitif, combi- nation with light cheeses, risotto with seafood, grilled fish, fruit jelly, berry desserts, fresh berries: raspberry, strawber- ry, gooseberry
Aligote-Kokur-Sary Pandas Paterum
Paterum Aligote-Kokur-Sary Pandas Paterum
  • 8-10 °С
  • Strength: 12%
  • Type of: dry white
Bastardo-Saperavi-Kefesia Paterum
Paterum Bastardo-Saperavi-Kefesia Paterum
  • 8-10 °С
  • Strength: 12
  • Type of: dry red